Recipe: Perfect Leftovers Makeover: Roast Salmon Salad Sandwich

Leftovers Makeover: Roast Salmon Salad Sandwich. These are perfect to pack in your kids' lunch boxes when they can't face another boring sandwich. We love the salmon, cream cheese and dill tucked inside a crusty roll. The carrots and celery add a nice crunch. -Yvonne Shust, Shoal Lake, Manitoba.

Make good use of your leftover cooked salmon by throwing together this super quick and easy salad. You'll be wishing you had leftover salmon more often! So a sandwich was not even an option. You can cook Leftovers Makeover: Roast Salmon Salad Sandwich using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Leftovers Makeover: Roast Salmon Salad Sandwich

1. Prepare 1 cup of roasted salmon, flaked.
2. It's 3 Tablespoons of minced onion.
3. Prepare 3 Tablespoons of minced celery.
4. Prepare 3 Tablespoons of minced carrot.
5. You need 3 Tablespoons of minced dill pickle.
6. Prepare 3-4 Tablespoons of leftover aioli or plain mayonnaise.
7. You need of optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill).

I really wanted to keep it simple and also wanted to avoid reheating the delicate flesh of this perfectly. This Roasted Chicken Caprese sandwich is a take on the classic caprese sandwich is typically loaded with a bunch of fresh mozzarella, a few tomato slices, and torn basil which are then lathered with a. For this salmon salad sandwich recipe, leftovers are best a day after cooking the fish. What to Do With Leftover Salmon.

Leftovers Makeover: Roast Salmon Salad Sandwich instructions

1. If you have leftover roast salmon, use your fork to flake it..
2. Put the salmon with all other ingredients in a bowl and mix gently and thoroughly..
3. Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes..
4. We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :).

In general, the dearth of purpose-built recipes for leftover salmon (whether that's fresh or frozen) reflects a conventional wisdom that dictates any fish warmed over is never quite as good as when it was first cooked. Old Bay seasoning worked great in this and this salad was tasty in a sandwich thank you for posting! For more flavor, toss leftover roast chicken skin into the mix. Make use of shredded roast chicken to spice up this classic. Season with salt and pepper to taste.