Recipe: Perfect Sour dough French bread

Sour dough French bread. Since receiving the recipe for the Sourdough Starter, I've made this French bread countless times. Shape into two long French loaves. Biscuits made with sour dough will have that "melt in your mouth" flavor.

Place in greased bowl, turn once. Step by Step Recipe to Make Perfect Sourdough Bread. Soft, Chewy, Airy but intense cream-colored crumb inside & Dark, Crispy. You can have Sour dough French bread using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Sour dough French bread

1. You need 150 g of Sour dough starter.
2. You need 285 g of Bread flour.
3. Prepare 150 of Water.
4. You need 10 g of Sugar.
5. It's 20 g of olive oil.
6. It's 6 g of salt.
7. It's 1 tbsp of Mix herbs (optional).

This bread is chewy on the inside and crunchy on the outside, and makes a great loaf to pull apart and serve at the table with. I have spent much time experimenting with sourdough to come up with a recipe that I feel can rival the famous San Francisco Sourdough French Bread. It makes very good bread: sour, waxy, chewy and full of holes. I have been trying to make sourdough at home for almost a year now, and it's never been quite right.

Sour dough French bread step by step

1. Using electric mixer, kneed all ingredients, until smooth and shiny, about 10 minutes, proof for 3~4 hours, until double the size.
2. Divide into 2 portion, gently spread the dough.
3. Gently rolls to long stick.
4. Put in the oven, with hot water at the bottom tray, proof for another 1~1.5 hours, or until double the size.
5. Dust with some flour.
6. Score the dough.
7. Bake at 190 degree c for 40 minutes.
8. .

Learn to bake sourdough baguettes right in your home oven! These baguettes have a light and open interior, thin, crunchy crust, and deliciously mild flavor. This French sourdough bread is strong enough to handle the weight of additional ingredients. I ordered and received a sixteen-inch, two-loaf, perforated French bread pan. Quick Sourdough French Bread recipe: Try this Quick Sourdough French In small bowl, beat egg white and water.